Cheesy Garlic Bread: The Ultimate Comfort Snack

Looking for a quick and satisfying snack that’s loaded with cheesy goodness? This Cheesy Garlic Bread is the perfect choice! With crispy toasted bread topped with melty cheese, garlic butter, and a sprinkle of fresh parsley, this dish is sure to become your favorite go-to recipe. Whether you’re serving it as a side, a snack, or even a party appetizer, this cheesy delight will please everyone at the table.

Ingredients

For this irresistible cheesy garlic bread, you will need:

• 4 slices of thick white bread (or your favorite bread)
• 1/2 cup unsalted butter (softened)
• 2 cloves garlic (minced)
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese (optional for added flavor)
• Fresh parsley (for garnish)
• Salt and pepper to taste

Equipment Needed

• Baking sheet
• Knife and cutting board
• Small mixing bowl
• Oven or toaster oven
• Grater (if grating your own cheese)
• Spoon or brush for spreading butter

Instructions

Step 1: Prepare the Garlic Butter

1. In a small mixing bowl, combine the softened butter, minced garlic, oregano, garlic powder, and a pinch of salt and pepper.
2. Stir the ingredients together until they form a smooth, fragrant garlic butter mixture.

Step 2: Prepare the Bread

1. Lay the slices of bread on a baking sheet.
2. Use a spoon or brush to spread the garlic butter evenly on each slice of bread, making sure to coat the edges well for maximum flavor.

Step 3: Add the Cheese

1. Sprinkle a generous amount of shredded mozzarella cheese on top of each slice of buttered bread.
2. If you like a richer flavor, add a layer of shredded cheddar cheese on top of the mozzarella for extra cheese pull.

Step 4: Bake the Cheesy Garlic Bread

1. Preheat your oven to 400°F (200°C).
2. Place the baking sheet in the oven and bake for 10-12 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
3. For an extra crispy finish, you can broil the bread for the last 1-2 minutes, keeping a close eye on it to prevent burning.

Step 5: Garnish and Serve

1. Once the bread is golden and bubbly, remove it from the oven and allow it to cool for a minute.
2. Garnish with freshly chopped parsley for a pop of color and fresh flavor.
3. Slice the cheesy garlic bread into smaller pieces if desired and serve warm!

Tips for the Perfect Cheesy Garlic Bread

• Bread Selection: You can use any type of bread you prefer—French baguette, sourdough, or even whole wheat for a different twist.
• Cheese Variations: Feel free to experiment with different cheeses, such as provolone, parmesan, or even a bit of cream cheese for extra creaminess.
• Make Ahead: You can prepare the garlic butter mixture and store it in the refrigerator for up to a week, making this snack even quicker to prepare.
• Add-Ins: For extra flavor, try adding a sprinkle of red pepper flakes, chopped green onions, or fresh basil to your garlic butter.

This Cheesy Garlic Bread is the ultimate comfort food that’s easy to make, super flavorful, and incredibly satisfying. Perfect for pairing with pasta, enjoying on its own, or serving as a crowd-pleasing appetizer, it’s sure to be a hit every time.

Try this recipe today, and share your cheesy creations with us on social media! Don’t forget to tag us and show off your delicious cheesy garlic bread! 🧀🍞🌿