Juicy Peach Cobbler Recipe

Ingredients:

Filling:

• 6 large ripe peaches (about 2 lbs), peeled and sliced
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 tablespoon cornstarch (for thickening)

Topping:

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1/2 cup whole milk
• 1 teaspoon vanilla extract

Optional Garnish:

• Vanilla ice cream or whipped cream (for serving)

Instructions:

1. Prepare the Filling:
   • In a bowl, combine sliced peaches, granulated sugar, brown sugar, lemon juice, vanilla extract, cinnamon, nutmeg, and cornstarch.
   • Mix well and let the peaches sit for 10-15 minutes to release their juices.
2. Preheat the Oven:
   • Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or non-stick spray.
3. Make the Batter:
   • In a mixing bowl, whisk together flour, sugar, baking powder, and salt.
   • Add the melted butter, milk, and vanilla extract. Stir until smooth.
4. Assemble the Cobbler:
   • Pour the peach mixture (with the juices) into the prepared baking dish.
   • Spread the batter evenly on top of the peaches. The batter will spread as it bakes, so don’t worry about covering every spot perfectly.
5. Bake:
   • Bake for 40-45 minutes or until the top is golden brown and the peach filling is bubbly.
   • If the top browns too quickly, tent the dish with foil for the last 10 minutes.
6. Cool and Serve:
   • Let the cobbler cool for at least 10 minutes before serving.
   • Serve warm with vanilla ice cream or a dollop of whipped cream, if desired.

Nutritional Value (Per Serving, 1/8 of Cobbler):

• Calories: 280 kcal
• Protein: 3g
• Carbohydrates: 42g
• Fat: 11g
• Saturated Fat: 7g
• Fiber: 2g
• Sugar: 28g
• Sodium: 90mg

Health Benefits of Juicy Peach Cobbler:

1. Rich in Vitamins and Antioxidants:
   Peaches are a great source of vitamins A and C, which support healthy skin and immune function. They also contain antioxidants that combat inflammation and oxidative stress.
2. A Good Source of Dietary Fiber:
   The fruit and flour contribute to the fiber content, promoting healthy digestion and reducing the risk of constipation.
3. Balanced Carbohydrates for Energy:
   The natural sugars from the peaches, combined with the carbs in the batter, provide a quick and satisfying energy boost.
4. Supports Heart Health:
   Peaches contain potassium, which helps regulate blood pressure. The cinnamon and nutmeg in this recipe offer anti-inflammatory benefits.
5. Mindful Indulgence:
   While this dessert is sweet, it can be enjoyed in moderation as part of a balanced diet. Pairing it with protein-rich ice cream or yogurt can further balance blood sugar levels.
6. Customizable for Dietary Needs:
   This recipe can be adapted by using gluten-free flour or a sugar substitute for a lower-calorie version without sacrificing flavor.

Conclusion:

This Juicy Peach Cobbler is the perfect dessert for summer or any time you crave a warm, fruity treat. With its golden, buttery topping and sweet peach filling, it’s easy to make and bursting with flavor. Not only is it delicious, but it also provides vitamins, fiber, and heart-healthy nutrients. Serve it with a scoop of ice cream or enjoy it plain—it’s guaranteed to please!